MENU
STARTERS
$13
Badlands Pretzel Bites
Buttery soft pretzel bites served with creamy beer cheese dip and mustard sauce.
$13
$15
The Colonel’s Street Corn
Deconstructed Mexican street corn with chorizo, pickled red onions, chipotle-lime aioli, queso fresco and micro cilantro. Served warm with tortilla chips.
$15
$15
Hot Springs Jalapeno Popper Dip
A blend of creamy cheeses, jalapenos and green chilies topped with crunchy breadcrumbs, served bubbling hot with tortilla chips.
$15
• 6 wings $14 • 12 wings $21
Bully! Buffalo Wings
Deep-fried wings tossed in your choice of housemade sauces: buffalo, sweet & spicy or garlic parmesan. Served with carrot & celery sticks and a side of ranch.
• 6 wings $14 • 12 wings $21
$14
Roosevelt Tower
Towering, crispy onion ring stack made from sweet yellow onions and paired with tomatillo ranch and mustard sauce.
$14
$14
Governor's Fried Cauliflower
Fried cauliflower topped with siracha aioli, parmesan, and basil.
$14
$16
Explorer's Shrimp Cocktail*
5 jumbo shrimp paired with house-made cocktail sauce and lemon (dinner only).
$16
SOUPS & SALADS
Cup $9 Bowl $12
River of Doubt Tomato Soup
Rich roasted tomato soup, fresh grated parmesan cheese, topped with garlic brioche croutons.
Cup $9 Bowl $12
$16
Grand Canyon Caesar Salad*
Crispy romaine, tossed in creamy Caesar dressing and topped with parmesan crisps. Add roast chicken for 7
$16
$24
Sagamore Hill Roast Chicken & Goat Cheese Salad
Fresh spring mix topped with roast chicken breast, fried goat cheese croutons, avocado, dried cranberries, roasted corn, toasted almonds, cornbread croutons & champagne vinaigrette.
$24
$20
Summit Brussels Sprout Salad
Fried brussels sprouts, green leaf lettuce, candied pecans, gorgonzola, and diced pears with a balsamic dressing.
$20
$26
Elkhorn Ranch Southwest Steak Salad*
Spring mix served with NY Strip steak, roasted corn, black beans, red onions, cherry tomatoes, cilantro and a shredded cheese blend. Paired with our creamy tomatillo dressing.
$26
LUNCH
All sandwiches served with your choice of handcut french fries OR Cowboy Caviar made with corn, beans, tomato, roasted red peppers and cilantro. Upgrade to truffle fries OR crispy loaded tater tots topped with bacon, cheese and sour cream for 3.
$22
The Taft SmashBurger*
Two local beef patties from Lockhart Cattle Company topped with American cheese, lettuce, tomato, pickles, caramelized onions and Roosevelts' sauce served on a brioche bun
$22
$21
Teddy’s Buffalo Chicken Sandwich
Deep fried chicken breast smothered in housemade buffalo sauce, topped with lettuce, pickles and ranch dressing.
$21
$26
McKinley’s Steak Sandwich*
Shaved Ribeye steak, sauteed Philly style with onions. Topped with a green chili queso and a horseradish cream sauce on a toasted hoagie bun.
$26
$19
The Remington
A tender pulled pork sandwich made with slow-roasted pork, tangy BBQ sauce, crisp pickles and a fresh brioche bun.
$19
$19
Kermit’s BLT
House-cut thick bacon, butter lettuce, tomato and Dijonnaise on toasted sourdough. Add Avocado 3, Add Grilled Chicken 7.
$19
$19
Edith’s Chicken Salad Sandwich
Housemade chicken salad with walnuts, cranberries, celery, onion, almonds and tarragon, served on a fresh croissant roll.
$19
$15
Bamie’s Grilled Cheese
A classic grilled cheese made with cheddar and Gruyère cheese on sourdough. Add avocado or bacon 3. Grilled cheese & cup of tomato soup (no side) 18.
$15
$20
1st Flight Prosciutto AND Brie Sandwich
Prosciutto, brie, roasted tomatoes and arugula on sourdough.
$20
$39
San Juan Steak Frites*
Sliced choice NY strip, served with french fries and classic green peppercorn sauce. Upgrade to Parmesan Truffle Fries 3
$39
$34
Bully Pulpit Beef Ragu
Tender braised beef in rich ragu over pappardelle pasta, finished with a creamy pecorino romano sauce.
$34
$29
TR Island Crab Cakes*
House Crab Cakes with lump crab, herbs, breadcrumbs, lemon and a side of remoulade.
$29
DINNER
All sandwiches served with your choice of handcut french fries OR Cowboy Caviar made with corn, beans, tomato, roasted red peppers and cilantro. Upgrade to truffle fries OR crispy loaded tater tots topped with bacon, cheese and sour cream for 3.
$24
The Taft SmashBurger*
Two local beef patties from Lockhart Cattle Company topped with American cheese, lettuce, tomato, pickles, caramelized onions and Roosevelts' sauce served on a brioche bun
$24
$21
Teddy’s Buffalo Chicken Sandwich
Deep fried chicken breast smothered in housemade buffalo sauce, topped with lettuce, pickles and ranch dressing.
$21
$26
McKinley’s Steak Sandwich*
Shaved Ribeye steak, sauteed Philly style with onions. Topped with a green chili queso and a horseradish cream sauce on a toasted hoagie bun.
$26
$34
Gunner Chicken Parmesan
Breaded chicken breast topped with marinara, mozzarella and basil. Served with Spaghetti noodles.
$34
$34
Bully Pulpit Beef Ragu
Tender braised beef in rich ragu over pappardelle pasta, finished with a creamy pecorino romano sauce.
$34
$36
Rough Riders Roast Chicken
Roasted bone-in chicken breast served with homemade mashed potatoes and fresh steamed shallot & butter asparagus.
$36
$48
Speak Softly & Carry a Big Steak*
A ten-ounce Prime Grade NY strip topped with herb butter and served with truffle fries.
$48
$26
Alice's Vegetable Skewers
Bell peppers, mushrooms, tomatoes, zuccini. Topped with chimichurri and served with white rice.
$26
$59
The Presidential Beef Tenderloin*
8-ounce beef tenderloin with rich brandy mushroom cream sauce, carrots and housemade mashed potatoes.
$59
$38
Square Deal Salmon
A six-ounce salmon filet topped with lemon butter and served with creamy corn and roasted vegetables.
$38
$38
Trail Boss Bison Ravioli
Tender bison ravioli tossed in a white wine butter sauce with cherry tomatoes and goat cheese.
$38
$29
TR Island Crab Cakes*
House Crab Cakes with lump crab, herbs, breadcrumbs, lemon and a side of remoulade.
$29
$48
Bull Moose Bison Ribs
Four large bison ribs slow roasted until they fall off the bone, tossed in tangy BBQ sauce and served with mashed potatoes. (Moose free).
$48
$32
Saddle Up! Beef Stroganoff
Sauteed beef in creamy mushroom sauce served over rigatoni pasta and topped with parmesan cheese.
$32
$38
Little Texas Beef Short Rib*
Tender, 8oz boneless beef short rib braised in red wine and spices, topped with chipotle demi glaze and served with french-style carrots and creamy potatoes.
$38
SIDES
$7
Handcut French Fries
$7
$7
Cowboy Caviar
Corn, beans, tomato, roasted red peppers, avocado and cilantro
$7
$10
Parmesan Truffle Fries
$10
$10
Loaded Tater Tots
Cheese, bacon & sour cream
$10
$9
Garlic Mashed Potatoes
$9
$9
Side Salad
$9
KIDS
Ages 12 & Under
$12
Cheeseburger
Served with choice of french fries or fruit cup.
$12
$12
Chicken Fingers
Served with choice of french fries or fruit cup.
$12
$12
Grilled Cheese
Served with choice of french fries or fruit cup.
$12
$12
Mini Corn Dogs
Served with choice of french fries or fruit cup.
$12
$12
Macaroni & Cheese
$12
$12
Kids Pasta: Choice of butter or marinara sauce
$12
$3
Kids Drink
$3
$5
Kids Sundae
$5
SWEET TREATS
$12
Nobel Prize Peanut Butter Pie
Chocolate crust with creamy peanut butter filling, topped with chocolate ganache.
$12
$3
Add scoop of vanilla ice cream
$3
$12
Teton Mountain Ice Cream Pie
Housemade Oreo cookie crust filled with huckleberry ice cream, topped with a rich chocolate ganache and whipped cream.
$12
$10
Stars & Stripes Bread Pudding
Warm bread pudding made with apples and crispy pecans, topped with caramel sauce.
$10
$8
Alice’s Sundae
Vanilla ice cream, chocolate sauce, whipped cream and a maraschino cherry on top!
$8
DRINKS
$5
Coke, Diet Coke, Sprite, Dr. Pepper, Barq’s Root Beer, Ginger Ale, Lemonade, Homemade Iced Tea, Sweet Tea, Coffee & Hot Tea
$5
$9
Huckleberry Lemonade
$9
$16
Rocky Mountain Margarita
Cazadores Blanco Tequila, Cointreau Liqueur, lime juice, housemade huckleberry syrup and agave.
$16
$13
Muckraker’s Mule
Tito’s Vodka, ginger beer and lime juice.
$13
$15
Theodore’s Old Fashioned
Sazerac Rye Whiskey, Angostura bitters, orange bitters and demerara syrup.
$15
$16
The Yellowstone Campfire
Montelobos Mezcal, Cazadores Blanco Tequila, triple sec, lime juice and agave.
$16
$15
The Botanist's Garden
Bombay Gin, St. Germain, lemon juice, Cucumber Simple Syrup and basil.
$15
$15
Old Faithful Sparkler
Aperol, Prosecco, cranberry juice, soda, fresh mint and lime.
$15
$14
Mountain Berry Lemonade
Tito's Vodka, House Made Huckleberry Syrup, lemonade.
$14
Our kitchen is not food allergen free or gluten-free. While we take steps to minimize the risk of cross-contamination, we cannot guarantee that our food is safe to consume for people with allergies including (but not limited to) peanut, tree nut, soy, milk, egg or wheat.
We are unable to provide separate checks for parties of 7 or more.
*These items may be served raw or undercooked, or contain ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood or eggs may increase risk of food borne illness.
A 20% gratuity may be added to parties of 6 or more.
Chef Miguel Hernandez